MONTH

EVENT CALENDAR

NOW

WINE TASTING
Wednesday thru Sunday

LUNCH
Friday • Saturday • Sunday
12 - 3

all ages welcome at lunch

DINNER
Thursday • Friday • Saturday
5:30 - 10

we welcome dinner guests ages 12+

Seating in the Barrel Room
and on our Pavilion and Terrace

reservations
advised • walk-ins welcome
please call 817-237-2626


 

2013

JUNE

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SUNDAY JUNE 23rd
SIP 'n' SHOP
POP UP BOUTIQUE
featuring
TWO BIRDS ONE STONE
Two Birds One Stone

Shop from 12 - 4
Exceptionally fun, beautiful clothes at pop-up prices!
Complimentary wine tasting with any purchase
Winery open 12 - 6
Lunch served 12 - 3

JULY

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CLOSED THURSDAY JULY 4th

Open as usual Friday July 5th
and on through the weekend.

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JAZZ SUNDAY
Sunday July 7th

Pie!
Two Kinds of Pie
jazzy•eclectic
music 4 - 7 pm, 10- admission, 16+ only

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Chef Caris will be a Featured Chef at
TASTE OF DALLAS
July 13th at Fair Park
demo schedule tba

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JAZZ SUNDAY
Sunday July 21st

music 4 - 7 pm, 10- admission, 16+ only

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AUGUST

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JAZZ SUNDAY
Sunday August 4th

music 4 - 7 pm, 10- admission, 16+ only

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JAZZ SUNDAY
Sunday August 18th

music 4 - 7 pm, 10- admission, 16+ only

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THE LUCY DANCE
CRUSH DAY
Saturday August 24th
Noon to Five

Come participate in the largest gathering
of grape dancing Lucys in the known world!!

Lucys

Admission Includes:

*The Trinity River Whalers
performance 1 - 4
*Grape Dancing
*Lunch Buffet
* Souvenir Wine Glass
* Glass of Texas Kiss

$39 per person
tickets available thru Paypal August 1st
and at the door
*limited seating*

Come dressed as Lucy and receive a Thank You gift!

This is a 21+only play day.

Winery opens at Noon and closes at 5.
The GROUP PICTURE will be taken at 3.

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We now offer several products with our LightCatcher White Goddess design on our ZAZZLE site
click here for LightCatcherStudio
(you will be taken to Zazzle - order directly through them)

 

 

 

 

 

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We offer Jazz Sunday on the FIRST and THIRD Sunday
March thru November
(occasionally we do not have Jazz
please be sure to check our calendar)

     We host live jazz and offer a place for folks to relax and enjoy good music, good food and good wine. You buy wine by the glass or bottle, grab a chair and spend a little time listening to some terrific music and enjoying the company of friends, new and old.

Live music is from 4 - 7 pm.
The kitchen is open :
12 - 2 for regular lunch (no admission charge)
3 - 6 for Jazz lunch - (Jazz patrons can order lunch until 6pm).

JAZZ FAQ

• $10 per person admission, charged on your tab.

Only those 16 and older are admitted.
We don't make exceptions for any reason.
We do not allow alcohol to anyone under 21.

• The music is from 4 - 7 pm.
The winery opens at Noon and closes at 7 on Jazz days.

Regardless of your arrival time, if you occupy a table after 3:30 pm you will be charged admission.

• Dress: "Smart Casual" - people come looking comfortable and nice.

• Where: Seating is both in the Barrel Room and on the Pavilion and Terrace. When it's chilly, we put the canvas curtains down and use our gas heaters. If it's hot, we have fans and shade and some AC inside.

We hold Jazz Sunday rain or shine, heat or cold - please dress weather appropriately.

• Reservations: Taken for tables of 6 - 8 only..
Parties of 1 - 4 are seated on a first come/first seated basis.
Groups of 6 - 16 may reserve in advance.
16 is the largest reservation for any one group, and tables will be set to seat 6 or 8, depending.
Reserved tables must be claimed by 4 pm or they will be released to general seating.
Please be considerate and only reserve for those you can confirm will attend.

Reserve up to one month before any Jazz date.

• Bistro LightCatcher serves lunch from 12 - 6.
Normal lunch service 12 - 2; Jazz lunch service 3 - 6

If you plan to come for lunch but not stay for Jazz, we will ask that you depart no later than 3:30. Please allow yourself time to enjoy lunch.

• We not not allow outside foods, drinks, or cakes.
You can order a cake thru us with a one week notice - please give us a call and we'll help you out.

• No dogs please.

Please call us with any questions. 817-237-2626